Big, dry and hot,
eastern Washington
has little in common with the green, western side of the state: faded olive-colored sagebrush covers many acres, and massive red rocks loom over the prairies, while huge bare patches of basalt and torn-away groundcover (from centuries of Ice Age floods) give the area the unattractive geological moniker of the "
channeled scablands
." Further south, the lower Yakima Valley is a vast agricultural belt with miles of orchards and farms that flank the Yakima River. With over 300 sunny days a year, this region is the largest producer of apples in the world, though that claim is increasingly threatened by cheap fruit imports from the Far East. In the last 20 years, however, this has also become one of the Northwest's major wine regions. The area towns are agricultural and commercial centers, and only
Spokane
has any degree of cultural life. Nevertheless, some are excellent bases for winery tours or outdoor activities such as rafting, fishing, hiking, paragliding and skiing.
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